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Certified Bourbon Steward training- CHATTANOOGA
August 11 @ 2:00 PM - 6:30 PM
Certified Bourbon Steward Training + Dinner & Cocktails
2-5p class, 5-6.30pm dinner
Join us for an engaging and educational afternoon. Cary Ann Fuller, Executive Bourbon Steward and Whiskey Wanderer, will lead attendees through the history, tradition, and production of whiskeys around the world. Kentucky Bourbon and Tennessee Whiskey take center stage, including examples of several styles.
Dinner by The Chop House follows class.
Your ticket includes a three hour certification course, dinner, one signature cocktail, and whiskey samples.
*You must be 21 or over to attend this event.