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Certified Bourbon Steward training- NBSC

June 2, 2021 @ 6:00 PM - 9:00 PM

All things #SouthernLiving- Grab a meat + 3 from the world famous Arnold’s kitchen and settle in to an evening of bourbon education.

Ready to take your bourbon knowledge to the next level?

Join our upcoming class to become a bona fide, Certified Bourbon Steward through the Stave & Thief Society. This program speaks to bourbon and whiskey lovers from ALL walks of life! The in-depth instruction informs your bourbon journey, providing the education you need to justify your habit! You’ll be able to discuss America’s Native Spirit both confidently and accurately after this comprehensive three-hour course, enhancing your ability to make educated recommendations for individual tastes and preferences.

Cary Ann Fuller, Executive Bourbon Steward, Certified Specialist of Spirits, and all-around whiskey mystic, will guide you through the history, culture, and science of turning a pile of grains into the amber elixir we all love.

**NOTE: Class will start promptly at 6p. Please plan on arriving early to eat before we get started! Due to both the sensory training and duration of the instruction, we respectfully request no additional food or beverages outside of what’s provided within the class time. BAR IS OPEN after we’re done!


June 2, 2021
6:00 PM - 9:00 PM


Arnold’s Country Kitchen
605 8th Avenue South
Nashville, TN 37203 United States


Straight Up 615
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  1. How often do you give this class? Can’t do it right now but want to do in the future.


    1. Getting back to a more regular basis. Keep an eye out!


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